MF-5105E

BRASATO AL BAROLO

A wonderful dish from Elena's beloved Piedmont in Italy - the region of Slow Food. This meltingly tender dish of Braised Beef in Barolo Wine pairs beautifully with either Polenta or Mashed Potatoes.

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M-3225ZC

Mango Ice Cream

This Mango Ice Cream will be a real hit with your family and your guests alike! It could hardly be any simpler to make, too, as it doesn’t require churning or an ice cream maker.

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M-3085SD

Moussaka

Moussaka is a classic dish that is popular in Greece, the Balkans and the Middle East. Moussaka has many local and regional variations – and this is mine!

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M-2455MD

Lasagne

A classic Italian dish that – some claim – originated in ancient Greece! There are many versions of this comforting, golden, layered dish, all quite different, but one common ingredient.

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M-2375HD

Potatoes Dauphinoise

Potatoes Dauphinoise looks fabulous when it comes out of the oven! The gorgeous, caramelised topping is irresistible and what’s beneath is just as great - a richly flavoured marriage of potato, onion and garlicky cream.

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